Specialities

The gastronomic specialities of Sardinia are authentic gourmet products for lovers of high quality food. From bottarga and tuna to dried tomatoes through the precious snails, a careful selection of the best specialties of the island. Where nature cannot, man's hands and wisdom can, infact they transform, helped by time, the products of the land and the sea into masterworks: these are the Sardinian specialties of taste.

Items 49-61 of 61

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  1. bottarga-muggine-2-baffe Iglesias
  2. Terzarolo Knot Quartucciu

    Terzarolo Knot

    €66.00
  3. Torina de Portescusi Portoscuso
  4. Truffle Oil Delicacy Cagliari
  5. Truffle Sauce Bis Cagliari
  6. Bis-tonno Iglesias

    TUNA BIS

    €14.00
  7. CARLOFORTE TONNARE_SCATOLA Carloforte
  8. Wooden box 4 pieces Carloforte

    Wooden box 4 pieces

    €106.00
  9. Pane Zichi duro a pezzi S Bonorva
  10. Pane Zichi duro a pezz Bonorva
  11. Pane Zichi Snack Bonorva

Items 49-61 of 61

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per page
Set Descending Direction