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S'Argidda farm proposes its precious DOP organic saffron, presenting the whole stigmas as a purity guarantee. The product is bio-labeled as D.O.P. "Sardinian Saffron" and "San Gavino Monreale Saffron" Slow Food Presidium. The organic saffron stigmas, ideal for flavouring all foods, from appetizers to desserts, can be also used in the preparation of relaxing and digestive teas. S'Argidda saffron tab contains all the information for dosing and usage.