Corsa's Red Tuna in Oil

Corsa’s red tuna in oil by Carloforte Tonnare is fished among tuna’s steady flocks in Carloforte, Portoscuso and Porto Paglia, and is produced entirely by hand. The red, tender, and tasty pulp of tuna is carefully preserved in olive oil and quality sea salt, where it maintains its nutritional properties and acquires a more complete and tasty flavor. It is a genuinely Sardinian ingredient, ideal for reinvigorating all courses, from starters to second dishes and sides.