Red Tuna Ventresca 350 g

Sold and shipped bySolky Affumicati e Salati
Out of stock
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solkyaffumicati_30.2
€28.00

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The Corsa’s red tuna ventresca is a genuine salty delicacy produced by the Solky Affumicati. Made from the area near the spine of the tuna, it is preserved in olive oil and sea salt. This belly fillet satisfies the palates that love sea and salt through the soft gentleness of its texture. It is very appealing when used as an appetizer, as a protagonist for tasty salads or first courses, surprising the taste buds in a blaze of flavors. The hand-crafted, red-tailed bluefin tuna ventresca makes you dream of sea breezes, of clear night skies, of city lights gently rolling from the edge of a fishing boat.
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