Selection of Malloreddus and Fregola - 4 pcs x 500 gr

Liquoreria Collu offers a selection of malloreddus and fregola of its own production. It is traditional dry pasta, made exclusively with durum wheat semolina grown in Sardinia. Malloreddus and fregola are two of the most typical sardinian pasta formats; malloreddus are voluptuous accompanied by tasty meat scuce, while fregola is a great base of delicious fish or legumes soups. The selection of malloreddus and fregola of Liquoreria Collu are perfect for your traditional first courses.