Favorites - Disizzos and Ammentos

The favorites of Dolci Peano are two of the most popular pastry products: the Disizzos (in Sardinian "desires"), delicious pralines of almonds and orange peel mixed and cooked in honey and covered with fine dark chocolate, and the Ammentos ( in Sardinian "memories"), hazelnut pralines cooked in honey, cut into cubes and covered with fine dark chocolate. All Dolci Peano products are made with the highest quality raw materials, finely worked according to traditional recipes revisited with imagination, to guarantee only excellent products.