Nuova Agricola San Paolo is a company born in Villacidro, southern Sardinia, which produces fruit and vegetable preserves. “We firmly believe in sustainable development, meaning respect for the times of nature. We only use seasonal vegetables and process them fresh, just harvested, buying them from our local and trusted producers. Working this way, our ingredients travel less kilometers from the field to the table, reducing CO2 emissions. We guarantee maximum transparency towards consumers through supply chain traceability. Our respect for both environment, traditions and territory, combined with a deep knowledge of food processing and conservation techniques, offers tasty, genuine and excellent quality products to consumers."