The Coccollone Marco farm is located in the countryside of Simaxis, with centuries-old table and oil olive trees, and in Santa Giusta, near Oristano, where table and oil olives, cardoncelli mushrooms and vegetables are grown. The company was founded by its owner, an engineer who left his technical career to dedicate himself to tending the family olive groves. Since 2021, the company has been bottling Giùgiò oil.