Azienda Falchi, a Sardinian women run company, carries on the activity that has committed the family since 1792. The Falchi family has always looked after agricultural production in full respect of land and tradition. Even today, the women of the family, Maura, Elisabetta, Cristina, Paola and their mother Rosanna, continue the secular activity using innovative agricultural methods that produce healthy and natural food such as rice, wheat, tomatoes, artichokes and other crops. Azienda Agricola Falchi, led by the agronomist Elisabetta, wisely uses eco-sustainable farming methods for the production of genuine and healthy products, always careful to protect the environment.